Monday, 4 January 2021

Hello (and a hearty welcome) to 2021!

Dear readers,

Happy New Year!

I hope that 2021 finds you well. My family and I have started the year off right with a clean house and delicious food. Needless to say (言うまでもなく), the rice-cake soup (お雑煮) was made Sanuki style, with white miso and sweet-bean-paste (餡) mochi!

Although my New Year's holiday has been both relaxing and enjoyable, I am looking forward to returning to E-Style and teaching you English conversation next week. So with that, let us say "Hello" and give a hearty welcome (心を込めて歓迎する) to 2021! Here's hoping that it's a better year for everyone.

All the best,

Alan



 

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